Our menus features all the ingredients you would expect from Peyton and Byrne, the very best seasonal produce from our specially selected suppliers, freshly baked cakes from our own bakery and all prepared by our talented chefs for you to enjoy either as a light lunch, for afternoon tea or dinner on Friday or Saturday night.
Click here to download our Zoffany afternoon tea menu 48 hours required notice when booking
Click here to download our a la carte including all day menu
Click here to download our breakfast menu
Click here to download our afternoon tea menu
Click here to download our Weekend Brunch Menu
Our Friday and Saturday night Dinner menus reflect the a la carte menu and change on a weekly basis.