For those moments when you just can’t find the words – say it with a biscuit
Peyton and Byrne’s February newsletter has arrived. Why not grab a cup of tea, sit down and have a read.
Tickets are now available for our 'English Producers' Drinks Club special at the National Gallery with guest hosts Nyetimber
Indulge with Peyton and Byrne and make sure you have a slice of our delicious Easter Simnel cake.
Join the Food Club - an exclusive club that hosts regular events introducing you to expert chefs, suppliers and sating those hungry for knowledge.
After months of development we're so proud of the fantastic new celebration cake range available to click & collect from any of our bakeries!